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Author: Anu Rao

Ingredient

Rice Flour

18 Jun 200929 Jun 2009 Anu Rao

Rice flour is a life savior for allergy friendly cooking…it is used in cakes, pizza, tortillas, pancakes, fritters, dumplings, thickeners etc. Its usage limited only by the chef’s creativity.

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Product Review

Coconut milk yogurt

16 Jun 200917 Jun 2009 Anu Rao

Dairy-free and Soy-free…unbelievable but true 🙂

coconut_yogurt_plain

(Picture taken from http://www.purelydecadent.com )

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1 Comment
Product Review

Vegan Rella (Rice Cheese)

15 Jun 200915 Jun 2009 Anu Rao

Yummy Vegan Rella cheese…

IMG_3228

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14 Comments
Recipes

Allergen Friendly Crepe

14 Jun 200929 Jun 2009 Anu Rao

 

This recipe for French Crepes avoids the usage of all the top 8 food allergens and still tastes amazingly similar to the original version. This dish goes by the name of Neer Dosa in Mangalore which, is in the southern Indian state of Karnataka.

Continue reading “Allergen Friendly Crepe” →

Tagged rice flour7 Comments

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Note

This is not a medical site. Please talk to your allergist on how to best manage allergies. The views expressed here are mine alone.
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